The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
I made this on a Tuesday when the only thing in my fridge worth building a dinner around was a rotisserie chicken from the day before. Cream cheese, cottage cheese,…
I used to skip the browning step. Dump everything in raw, walk away, come back to soup with gray meat floating in it. Technically edible. Not stew. The sear is…
I made this the first cold week of the season, mostly because I didn’t want to think about dinner and I had a pound of ground beef that needed to…
What I can tell you for certain is that this soup came out of not wanting to deal with layering, boiling noodles separately, and waiting an hour for a bake…
I made this the first cold snap of the season, mostly because I didn’t want to stand over a pot stirring for 40 minutes. Cauliflower sneaks into this one alongside…
I’d been staring down a rotisserie chicken and a bag of frozen peas and carrots that had been living in my freezer for way too long, and pot pie was…
This one’s a Panera copycat, but I stopped calling it that in my head after the second batch. The rice does something the original never quite nails — it holds…
Stuffed peppers are a lot of work for a Tuesday. This soup takes everything good about them — the beef, the rice, the sweet-tomato broth — and skips the part…
White chicken chili became the one nobody complained about. Not the kids, not my husband, not the neighbor I roped into taste-testing three batches in a row. This isn’t the…
The first time I made this butternut squash soup, I almost skipped the potatoes. Glad I didn’t — they’re the reason the texture holds up instead of turning watery after…
